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A stainless steel tea ball is a small, spherical-shaped infuser that holds loose tea leaves steeply in hot water. It is made of stainless steel, a corrosion-resistant metal known for its durability and resistance to rust. The tea ball has a handle and a hinge, allowing it to open and close quickly. To use it, you simply fill the ball with loose tea leaves, close it, and place it in a cup or mug. Then, pour hot water over the tea ball and let it steep for the recommended time. Once the tea has finished steeping, remove the tea ball from the cup or mug and discard the used tea leaves. Stainless steel tea balls are a convenient and easy way to brew loose-leaf tea, and they are reusable, making them a more environmentally-friendly option than disposable tea bags.
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How do I clean a stainless steel tea ball?
To clean a stainless steel tea ball, rinse it thoroughly with hot water after each use to remove any loose tea leaves. You can also use a soft brush or toothbrush to gently scrub the inside of the ball if needed. Avoid harsh chemicals or abrasive cleaners, as they can damage the metal.
How long does a stainless steel tea ball last?
A stainless steel tea ball should last for many years with proper care. Stainless steel is a durable material resistant to rust and corrosion, so the ball should hold up well with regular use.
How do I store a stainless steel tea ball?
To store a stainless steel tea ball, keep it in a dry place away from moisture. You can store it in a kitchen drawer or cabinet or hang it from a hook or rack.
Can I use a stainless steel tea ball for other infusions, such as herbal teas or coffee?
You can use a stainless steel tea ball for other infusions, such as herbal teas or coffee. Just fill the ball with the desired ingredients and follow the same steeping process as you would with tea leaves.
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